Our Salmon With Creamy Garlic, Spinach and Sun-Dried Tomato Sauce

Salmon for me is one of those understated dishes that I associate with trying to be healthy, I mean, let’s face it, if there’s a choice between steak or salmon in a restaurant, I’m going with the rib-eye steak every time! I don’t know why, as Salmon is full of…

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Our Garlic Butter Meatballs with Spaghetti and Courgetti Noodles.

AD – This is a sponsored post in collaboration with STAUB UK Since using STAUB cast iron cookware, we did not realise what a difference a STAUB cast iron pan could do to your recipes! The additional flavour and moisture – using their special Chistera drop structure on the underside…

Our Smokey Chicken Quesadillas with Homemade Salsa and Guacamole

AD – This is a sponsored post in collaboration with STAUB UK This is a great recipe (and one of Ross’ favourites) that can be made quickly from scratch or by using leftover chicken from a BBQ/Sunday Roast. We tend to make these tasty Quesadilla’s for friends and family when…

Our American Fluffy Pancakes

This is an advertisement feature for STAUB UK. OK, so we might be a bit late to the party for Pancake Day (or a bit early depending on which way you look at it) but in our opinion, there can never be a bad day to make pancakes – either…

Sausage and Sweet Pepper Bolognese Pasta Bake

Here is the recipe I shared on our Stories on Saturday afternoon. This meal is perfect if you have friends coming over in the evening and want to pre-make something that you can just put in the oven and re-heat when everyone gets hungry (drinking lots of cocktails will do…

Aunt Hazels Chicken, Ginger and Garlic with Wild Rice & Vegetables

I could not prepare a recipe on our blog without choosing my Mum’s Aunt Hazel’s Chicken, Ginger and Garlic recipe as the first one. This has been a family favourite for many years, and  I always remember my Mum cooking this on a Saturday night when my Dad and I…