Hands up if you’ve heard of Parkin!? Well, if you haven’t, then like me you are probably from the better half of England (aka the South) and if you’re from up North and you’ve never heard of Parkin.. are you even northern as Ian would say?! When Ian’s family come…
When we were searching for cast iron recipes to try out, pizza was probably at the top of the list. We were a little sceptical if it would have the same flavour and taste like a ‘normal’ pizza but to our surprise… it tasted even BETTER! It doesn’t seem possible…
Salmon for me is one of those understated dishes that I associate with trying to be healthy, I mean, let’s face it, if there’s a choice between steak or salmon in a restaurant, I’m going with the rib-eye steak every time! I don’t know why, as Salmon is full of…
AD – This is a sponsored post in collaboration with STAUB UK Since using STAUB cast iron cookware, we did not realise what a difference a STAUB cast iron pan could do to your recipes! The additional flavour and moisture – using their special Chistera drop structure on the underside…
AD – This is a sponsored post in collaboration with STAUB UK This is a great recipe (and one of Ross’ favourites) that can be made quickly from scratch or by using leftover chicken from a BBQ/Sunday Roast. We tend to make these tasty Quesadilla’s for friends and family when…
This is an advertisement feature for STAUB UK. OK, so we might be a bit late to the party for Pancake Day (or a bit early depending on which way you look at it) but in our opinion, there can never be a bad day to make pancakes – either…
Here is the recipe I shared on our Stories on Saturday afternoon. This meal is perfect if you have friends coming over in the evening and want to pre-make something that you can just put in the oven and re-heat when everyone gets hungry (drinking lots of cocktails will do…